Recipes

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BOURBON MAPLE GLAZED SALMON

From Chef Stellard of BLiS products

PUMKPKIN CANNELLONI’S

Quick easy and delicious! Can also substitue pastry cups and pipe filling into the cups for mini pumpkin pies.

POACHED PEARS IN MULLING SPICES

“A real ‘comfort’ dessert for fall and winter” Like cheese with your pears? Skip the mascarpone and almond paste and purchase a nice soft dulce gorgonzola

DESSERT CUPS

In a hurry? This one’s so easy it’s hard to believe.

BEST EVER ICE CREAM SUNDAE

Everyone loves this year around classic! If you’re going to have an ice cream sundae … the quality of the ingredients makes a HUGE difference.

MARKET READY APPETIZERS l

Peppadew Poppa’s and Party Cups

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