
- FARMER’S MARKET PANZANELLA SALAD
Featuring Sission's Greek Dressing and Stonehouse Bread. This is a very simple, fresh summer salad. Also great with bell peppers and fresh parsley or thyme.
Ingredients:
For Croutons
2 cups Stonehouse bread, cubed
3T Extra Virgin Olive Oil
1t Salt
1/2t Garlic powder
1/4t pepper
Direction:
1. Preheat oven to 375 degrees. Combine all ingredients and bake in oven 10 minutes or until golden brown.
For Salad
2 cups heirloom tomatoes, diced
2 cups cucumber, diced
1/2 cup red onion, diced
1/4 cup fresh basil, chopped
1/2 cup Sisson's Greek Dressing
Salt and Pepper to taste
Direction:
1. Combine all salad ingredients. Then toss with the croutons.