Recipes
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CRESWICK FARMS GREEK LAMB BURGER
Local lamb makes all the difference - healthier and tastier.
GOAT CHEESECAKES
Makes 36 “mini" cheesecakes. Recipe from Grand River Grocery consulting chef, Christine Ferris.
CHESTNUT SOUP SHOTS
Makes 35 2 oz shots or 1/2 gallon. From the kitchen of Grand River Grocery consulting chef, Christine Ferris.
CHESTNUT SOUP
From Winkel Chestnut Farm
BASIC PUMPKIN RISOTTO
Serve as a side or main dish.
CHESTNUT STUFFING from the Winkel Family
The Winkel family has been farming chestnuts for years and this recipe is a favorite of theirs.